Monday, November 24

Best Vegetarian Chili in the World

We’ve been eating a lot of the Best Vegetarian Chili in the World. A lot of it.

But I want to point out that we have never used a quarter of a cup of chili powder in there. A heaping tablespoon maybe. We also use half the burger crumbles and a third of the tomatoes. I don’t really care for a tomatoey-soupy chili.

It freezes great. Have at it!

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